Albacore Tuna Salad Sandwich

Ingredients

• One 7.5 oz. can of Fishpeople Albacore Tuna. (Include the juices!)
• 3 tablespoons mayo
• 1/2 tablespoon Dijon Mustard
• Two flat parsley stalks minced
• 1/3 cup chopped pecans
• 1/3 cup apples diced to 1/2 inch
• 1 chopped green onion or 2 tablespoons of sweet white onion
• 1 celery stalk sliced into thin rounds
• 1 tablespoon capers OR 3 TBSP minced dill pickles
• 1/4 tablespoon cracked black pepper
• 1 tablespoon lemon juice

Directions

1. In a medium size bowl blend all the ingredients together.
2. Toast some sourdough or whole wheat bread... or if you’d like an open face sandwich, try nice thin slices from a crusty baguette ala crostini.
3. Add a thin slice of sharp cheddar or a schmeer of cream cheese if you feel like it!
4. A little mayo and Dijon mustard on each face of your toast, then spoon the tuna salad on and top with tomato slices and greens.